Educational Resources

Keith, a co-host of WinesWeDrink, created this page to explain the educational resources he has used to expand his wine horizons. Below is a recap of the online certifications, certificates and training programs he has completed in recent years. "These are all excellent resources for anyone wanting to expand their knowledge of wine," Keith said. "When I started this educational path, I was surprised to find so many exceptional online resources. There are programs available to fit any journey and any budget."
Keith earned his credentials as an APWASI Certified Sommelier (ACSOM), APWASI Certified Wine Educator (ACWE) and APWASI Certified Wine Specialist (ACWS) by completing a series of online courses, exams and projects. He completed courses in Wine Essentials (I and II), U.S. Wines, Sparkling Wines, Port, Sherry and tasting room operations. He also earned the APWASI Certified Spirits Specialist (ACSS) credential by completing courses in Whiskey, Brandy/Cognac and Tequila and he completed requirements for recognition as an APWASI Certified Spirits Professional (ACSP) by writing a researched white paper.
Keith earned the American Wine Expert (AWE) designation by completing an online course and exam. He also completed the Wine 101 course, the Discovering Italian Wine course offered in partnership with Italian Wine Central and courses on wines from the Côtes du Rhône and the Republic of Georgia.
Keith completed the Certified Sherry Wine Specialist course, a program created by The House of Lustau with the support of the Sherry Regulatory Council.
Keith earned the Fine Vintage certification as a Food and Wine Pairing Professional by completing an online course.
Keith holds a Diploma from this academy after completing the online course and successfully passing its timed exam.
Other Regional and Industry Certificates & Training
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